Roasted Vegetable and Feta Grain Salad

Warm roasted vegetables over grains with crumbled feta and herbs.

Time

40 min

Serves

Level

Easy

Rating

4.7

In the kitchen

Why this dish fits a balanced diet: A balanced, vegetable-forward salad offering nourishment for overall wellbeing.

Method

Cook the bulgur until tender and fluff it.
Roast the chopped zucchini, pepper, and onion with oil until golden.
Combine the grains and roasted vegetables.
Crumble over the feta and finish with parsley and lemon.

A note on wellness: These recipes support a balanced diet for general wellness only. They are not medical treatment and are not intended to diagnose, treat, cure, or prevent any disease or condition. Please consult your doctor or a registered dietitian before changing your diet to manage a health condition. See our full disclaimer.

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