18/10 stainless steel with an aluminum sandwich base for even heat.
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An 8-quart commercial-grade stockpot with a tri-ply aluminum core, induction-ready bottom, and tempered glass lid. Sized perfectly for stocks, soups, pasta, and big-batch sauces. Riveted handles stay cool over long simmers.
Cookware
Pre-seasoned cast iron, foundry-cast in the USA, made to last generations.
Cookware
PFOA-free non-stick pans in 8", 10", and 12" sizes.
Cookware
Cast iron core, enameled finish, perfect for braises and bread.
Cookware
A workhorse 3-quart saucepan with even, responsive heat.